Hash Browns serving for 3-4 1.5-2 hours pan For Hash Browns Ingredient Maris piper potatoes 500 g clarified butter/ghee/olive oil 60-70 g cornflour/starch 2-3 tbsp Spice & Herb minced garlic 2 cloves chopped rosemary 1 tbspchopped thyme 1 tbsp Seasoning salt 1 pinch Others cold wateroil for frying For Mayo Ingredient mayo 6 tbspFrench’s yellow mustard …
Roast Potatoes serving for 3-4 2 hours oven, pan For Potatoes Ingredient Maris piper potatoes 1 kgBeef/chicken/veg stock Others salt 1 pinchinfused fat 1/3 For Oil Ingredient duck fat/beef dripping 150 ggarlic 10-15 cloves Spice & Herbs bay leaves 2 pcrosemary 2 sprigsthyme 2 sprigs Directions Peel and cut the potato evenly Cover in the …
Crispy Garlic Parmesan Potatoes serving for 3-4 1.5+2 hours oven, pan For Potato Ingredient medium sized Maris piper potatoes 5-6 pcconfit garlic oil For Confit Garlic Mayo Ingredient garlic 15 clovesghee/clarified butter 150 g mayo 100 g Spice & Herbs thyme 2 sprigsrosemary 2 sprigs Seasoning salt 1 pinch Others Toppings parmesansea saltchopped flat leaf …
Triple Cooked Chips serving for 3-4 2 hours deep-bottom pan, rack For Fries Main Ingredient Maris piper potato 1kg Others cold watersalt Seasoning sea salt to taste Directions Peel the potatoes and square them off Cut into even sized chips 2cm square roughly Rinse in cold water Add to a pan of cold salted water …
Pommes Boulangère serving for 3-4 2 hours oven, mandolin, circular cutter For Pommes Boulangère Ingredient Maris piper potatoes 1 kglarge onions 3 pcthyme leaves 1 tsp Assemble brown chicken/lamb stock 600-700 mlbutter 60 g Seasoning Salt to taste Directions Thinly sliced onions Caramelized onions with oil and a pinch of salt on low heat then …
Fries with Gochujang Mayo serving for 3-4 1 hour deep-bottom pan For Fries Ingredient Maris piper potatoes 1 kg Others cold water For Mayo Ingredient egg yolks 2 pcdijon mustard 1 tsplemon juice 1 tspsherry vinegar 1 tspveg oil 200 ml Sauce & Seasoning dark soy sauce 1 tbspgochujang 1 heaped tbspsalt to taste Others …
Gilded Potato serving for 3-4 2 hours oven ricer For Mash Ingredient medium sized Maris piper potatoes 5 pcbutter 80 gdouble cream/creme fraiche 100 mlchopped parsleySalt & pepper to taste For Toppings Ingredient breadcrumbs 50 ggrated Gruyère cheese 50 golive oil 2 tbsp Directions Prick the potatoes and bake at 180c for 50-60 mins until …
Potato Wedges serving for 3-4 1+6+0.5 hours oven deep-bottom pan For Wedges Ingredient potatoes 1 kg Salt Rub salt 2 tspwhite pepper 1 tspchilli powder 0.5 tspsmoked paprika 1 tspgarlic powder 0.5 tsponion powder 0.5 tsp For Mayo Ingredient mayo 5 tbspbuttermilk/sour cream 2 tbspgarlic 2 clovesAmerican mustard 2 tsphoney 2 tspparsley salt to taste Others Others oil …
Potato Schiacciata serving for 3-4 1 hour oven 12″tart case For Potato Main Ingredient peeled and grated potato 400 gwater 200 mlplain flour 180 gParmesan 60 gextra virgin olive oil 50 ml Spice & Herb fresh chopped rosemary 2 tbsp Sauce & Seasoning salt and pepper 1 pinch Others Ingredients Parmesanextra virgin olive oilsea salt …
Caramelised Onion and Potato Bake serving for 3-4 1.5-2 hours oven pan For Onion Main Ingredient medium onions sliced 3 pc Sauce & Seasoning salt 1 pinch For Potato Main Ingredient Maris piper potatoes sliced 700 g Spice & Herb garlic minced 5 cloves chopped fresh rosemary 1 tbspchopped fresh thyme 1 tbspground nutmeg 0.5 tspwhite pepper 1 tsp …
