Mashed Potato serving for 4 1 hour pot, pan, potato ricer For Mash Ingredient maris piper potatoes 600 g vegetable stock Milk Mix butter 60 g whole milk 80-100 ml double cream 60 ml Seasoning salt & pepper Directions Peel and cut potatoes into even pieces Add potatoes to cold veg stock bring to boil and …
Gilded Potato serving for 3-4 2 hours oven ricer For Mash Ingredient medium sized Maris piper potatoes 5 pcbutter 80 gdouble cream/creme fraiche 100 mlchopped parsleySalt & pepper to taste For Toppings Ingredient breadcrumbs 50 ggrated Gruyère cheese 50 golive oil 2 tbsp Directions Prick the potatoes and bake at 180c for 50-60 mins until …
Roasted Garlic and Chive Mash serving for 3-4 1.5-2 hours oven pan ricer sieve For Mash Main Ingredient Maris piper potato 1 kgsalted butter 180 gwhole milk 100-150 ml Sub Ingredient garlic 1 headchopped chives 2 tbsp Sauce & Seasoning Salt to taste Directions Bake the potatoes at 180c for 1 hour also with garlic wrapping …
