Red Wine Sauce serving for 3-4 0.5 hours pan For Sauce Vege shallots 2 pcgarlic 2 cloves Herbs thyme 3 sprigsbay leaf 1 pc Liquid port wine 50 mlred wine 200 mlbeef stock 600 ml Seasoning butter 5 gsalt to taste Others Tool sieve Directions Sweat down the shallots and garlic in a splash of …
Brown Chicken Stock making for 2 L 5-6 hours oven, stock pot For Stock Main Ingredient chicken bones/carcasses/wing 2 kgwater 4 litres Vegetable carrots 2 pclarge skin on onions 2 pccelery sticks 2 pcmushrooms 150 g garlic 5 clovestomatoes 4 pc Spice & Herb parsley stalks with leaves 5 pcthyme 5 sprigsrosemary 1 sprigtarragon 3 …
Hollandaise serving for 2 0.5 hours saucepan For Hollandaise Ingredient yolks 4 pcwater 0.25 tspwhite wine vinegar 0.25 tsp melted clarified butter 250 g Seasoning cayenne pepper 0.25 tsplemon juice & sea salt to taste Directions Add yolks, water and vinegar to a bowl and whisk to break up Boil water and remove from the …
Garlic Tomato Curry serving for 2-3 1 hour pan For Curry Ingredient garlic 8 clovesgreen chilli 1 pcmedium tomatoes 5-6 pc vegetable oil/ghee 4-5 tbspmustard seeds 1 tsponion seeds 1 tspcumin seeds 1 tsp ground coriander 1 tspground tumeric 1 tspsalt 1.5 tsp fenugreek leaves 1.5 tspfresh coriander 1 handful Directions Chop the garlic, chilli …
Zucchini Fritti serving for 3-4 0.5 hours saucepan For Fritti Ingredient large courgettes 2 pc Batter potato starch/rice flour 50 gplain flour 100 gsalt 1 tspbaking powder 1 tspchilli powder 1 tspsparkling water 180-200 ml Dusting plain flour 30 gsalt 1 pinch For Mayo Ingredient mayo 4 tbsp French’s mustard 1 tbsphoney 1 tbsp lemon …
Crispy Feta & Hot Honey making for 4 pc 0.5 hours oven, pan For Feta Ingredient feta cheese 180 g filo pastry 2 sheets melted butter Garnish sesame seeds 1 tsp For Dip Ingredient honey 6-8 tbsp chilli flakes 1 tsp chilli powder 1 tsp smoked paprika 1 tsp Directions Cut feta into thick batons …
Potato Pavé serving for 3-4 4+24 hours oven, pan, mandolin For Potato Pave Ingredient Maris piper potatoheavy cream 300 mlgarlic 6 clovesfresh thyme 6 sprigssalt generous pinch Others parchment paperweight Directions Thinly slice potato using mandolin Infuse the cream with the garlic, herbs and salt over a low heat for 1 hour Line your terrine mould/loaf …
Roasted Cauliflower Cheese Croquettes making for 12-14 pc 1-1.5 hours oven, saucepan For Cauli Ingredient cauliflower 1 headolive oilsalt For Roux Cheese Sauce Ingredient butter 50 gplain flour 50 gwhole milk 500 ml Sauce & Seasoning salt 1 tspwhite pepper 1 tspground nutmeg 0.5 tspWorcestershire sauce 1.5 tbsptruffle mustard 1 tbsp Cheese strong cheddar cheese 100 …
Pomme Dauphine serving for 3-4 1.5-2 hours oven, saucepan, ricer For Pomme Dauphine Ingredient Maris piper potato 300-350 g Choux butter 50 gplain flour 60 gwater 50 gmilk 50 geggs 2 pcsalt 1 pinch Others oil for frying Directions Bake the potatoes at 180c for 1 hour until tender Pass through a ricer Melt the …
Buttermilk Flatbread with Black Garlic Butter serving for 3-4 1-1.5 hours pan For Bread Wet Ingredient buttermilk/yoghurt 250 golive oil 50 g Dry Ingredient plain flour 300 gbaking powder 2 tspsalt 1 tspwhite pepper 1 tsp For Garlic Butter Ingredient butter 100 ggarlic 6 cloves black garlic 6 clovesrosemary 1 handfulsalt 1 pinch Others Garnish lemon …
