Candied Bacon
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- 0.5 hours
- oven, pan
For Candied Bacon
Ingredient
bacon
Glaze
brown sugar 120 g
honey 30 g
spiced rum 80 ml
Directions
Reduce down the glaze until thick then brush on streaky bacon
Bake at 200c for 20-25 mins until crispy
Principles
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Notes
- 1 pound=16 ounces=453 g ; 1 tablespoon=15 g ; 1 teaspoon=5 g
credit to chefthombateman