Creme Brulee making for 4-6 2-3 hours oven For Creme Brulee Cream Mix double cream 490 ml whole milk 95 ml bay leaves 3 pc vanilla extract 1 tsp Egg Mix egg yolks 7 pc caster sugar 80 g Sugar Coating caster sugar Directions Bring cream mix to 60c until just starts to steam Remove …
Chocolate Souffle serving for 4 1 hour oven For Souffle Yolk Mix eggs yolk 6 pc plain flour 40 gcornflour 35 gcocoa powder 50 gwhole milk 500 ml Meringue egg white 6 pccaster sugar 270 gwhite wine vinegar 0.5 tsp Others butter, sugar & grated dark choco for ramekin For Chocolate Sauce Ingredient dark chocolate 50 …
Jam Roly Poly serving for 3-4 1-1.5 hours oven, pan For Jam Roly Poly Ingredient self raising flour 225 g butter 115 g warm water 120 ml warm jam 6 tbsp Others egg wash caster sugar For Custard Cream Mix whole milk 250 ml double cream 350 ml vanilla extract 1 tsp Egg Mix large …
